Coriander seeds are dried fruits, nearly globular, externally pale yellow to yellowish-brown, with a characteristic taste flavor, supplying Coriander seeds across the global. It is one of the prime spices used in Indian food. Globification
Cumin is an aromatic spice with a distinctive bitter flavor and strong, warm aroma due to its abundant oil content. Cumin "seeds" are actually the small dried fruit of an annual plant in the parsley family. Indian Cumin seeds are the best in
Chilly is the largest spice item exported from India in terms of volume. The important States growing chilly are Andhra Pradesh, Orissa, Maharashtra, West Bengal, Karnataka, Rajasthan and Tamilnadu. Andhra Pradesh alone commands 46% of the
Fennel Seeds have a natural minty flavor because of which they are popular as natural mouth fresheners. Fennel is a plant belonging to the carrot family. It is a perennial herb with yellow flowers. Fennel seeds are derived from these plants.
Fenugreek Seeds, or Methi, is a very commonly found herb in India. It has immense health benefits & widely used in the middle-eastern cuisines today. Fenugreek seeds have immense health benefits. Fenugreek is great for losing weight as it
Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae which is native to tropical South Asia. It is also known as kunyit (Indonesian and Malay) or haldi or pasupu in some Asian countries.